FAT of the LAND by Langdon Cook [Book Review]
Long after I realized there were better ways of making a living than getting shot at, a few years after I had an epiphany about wildlife management being so much more than just about hunting, fishing,...
View ArticleThe River Cottage MEAT Book by Hugh Fearnley-Whittingstall [BOOK REVIEW]
Spice-rubbed wild boar ready to become Babi Guling! No matter how you cut it, there is a reason that vegetarians suffer from a number of ailments, not the least of which is a deficiency in vitamin...
View ArticleSearching The Wild Within with Steven Rinella [Radio Interview]
I thought I had accidentally landed on one of the ever-increasing number of hook and bullet channels when I came across an ad for The Wild Within, hosted by Steven Rinella; not the Travel Channel....
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